Saturday, March 05, 2005

Menu - 03/05/05

Saturday - going out / take out
Sunday - salad, chicken stew
Monday - macaroni & cheese, salad, bread
Tuesday - leftovers
Wednesday - salad, pizza (artichoke heart, olive spread, salami)
Thursday - baked salmon, sweet potatoes, veggies
Friday - tapas platter

hummus
bananas
celery
lettuce
cucumber
mushrooms
sweet potato
turkey
olives
feta cheese
salmon
bread
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